Chocolate Protein Pancakes
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Recipe Info
Ingredients
- 2 overripe bananas, mashed
- 2 egg whites
- 1 cup fat-free plain Greek yogurt (236 ml)
- 1/2 cup Chocolate Premier Protein Shake (473 ml)
- 1 cup all-purpose flour (250g)
- 2 tsp baking powder (10g)
- 1/2 tsp cinnamon (2.5g)
Directions
- Preheat a nonstick skillet to 325 degrees
- In a medium sized bowl, combine mashed bananas, egg whites, Greek yogurt, and protein shake. Whisk until well combined.
- In a larger bowl, combine flour, baking powder, cinnamon and whisk. Stir wet ingredients into dry ingredients.
- Pour dollop of batter into hot skillet and cook until golden brown.